{"id":94,"date":"2010-02-20T18:46:36","date_gmt":"2010-02-20T18:46:36","guid":{"rendered":"http:\/\/isabelrocha.wordpress.com\/?p=94"},"modified":"2023-07-02T15:52:48","modified_gmt":"2023-07-02T15:52:48","slug":"bolo-recheado-com-morangos","status":"publish","type":"post","link":"https:\/\/doceebom.pt\/blog\/bolo-recheado-com-morangos\/","title":{"rendered":"Bolo Recheado com Morangos"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><img data-attachment-id=\"95\" data-permalink=\"https:\/\/doceebom.pt\/blog\/bolo-recheado-com-morangos\/bolo-chocolate-morangos-02\/\" data-orig-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?fit=3648%2C2736&amp;ssl=1\" data-orig-size=\"3648,2736\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon DIGITAL IXUS 900Ti&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1204916770&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;15.599&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0.0166666666667&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Bolo.Chocolate.Morangos.02\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?fit=300%2C225&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?fit=960%2C720&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\"alignnone  wp-image-95\" alt=\"Bolo.Chocolate.Morangos.02\" src=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?resize=960%2C720&#038;ssl=1\" width=\"960\" height=\"720\" srcset=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?w=3648&amp;ssl=1 3648w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?resize=400%2C300&amp;ssl=1 400w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?w=1920&amp;ssl=1 1920w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?w=2880&amp;ssl=1 2880w\" sizes=\"(max-width: 960px) 100vw, 960px\" data-recalc-dims=\"1\" \/>Esta receita pertence a uma das fotoc\u00f3pias que a minha m\u00e3e me arranjou, julgo eu que da revista &#8220;Receitas de Sucesso&#8221;.<\/p>\n<p>Ingredientes:<\/p>\n<ul>\n<li>250 gr de a\u00e7\u00facar<\/li>\n<li>7 ovos<\/li>\n<li>190 gr de farinha<\/li>\n<li>1 colher (ch\u00e1) de fermento em p\u00f3<\/li>\n<li>50 gr de chocolate em p\u00f3<\/li>\n<li>raspa de lim\u00e3o<\/li>\n<li>margarina para untar<\/li>\n<li>farinha para polvilhar<\/li>\n<li>350 gr de morangos<\/li>\n<li>molho de chocolate para rechear e cobrir<\/li>\n<\/ul>\n<p><img data-attachment-id=\"96\" data-permalink=\"https:\/\/doceebom.pt\/blog\/bolo-recheado-com-morangos\/bolo-chocolate-morangos-04\/\" data-orig-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?fit=1280%2C960&amp;ssl=1\" data-orig-size=\"1280,960\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;3.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;6630&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1204994892&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.5&quot;,&quot;iso&quot;:&quot;1250&quot;,&quot;shutter_speed&quot;:&quot;0.0499366286439&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Bolo.Chocolate.Morangos.04\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?fit=300%2C225&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?fit=960%2C720&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\"alignnone  wp-image-96\" alt=\"Bolo.Chocolate.Morangos.04\" src=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?resize=768%2C576&#038;ssl=1\" width=\"768\" height=\"576\" srcset=\"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-04.jpg?resize=400%2C300&amp;ssl=1 400w\" sizes=\"(max-width: 768px) 100vw, 768px\" data-recalc-dims=\"1\" \/>Bata muito bem o a\u00e7\u00facar com os ovos at\u00e9 obter um creme fofo. Peneire a farinha com o fermento, o chocolate em p\u00f3 e a raspa de lim\u00e3o e incorpore aos poucos, no preparado de ovos. Unte e polvilhe&nbsp;uma forma com cerca de 22 cm de di\u00e2metro. Verta o preparado e leve a cozer a 180\u00ba C durante cerca de 40 minutos. Retire e deixe&nbsp;arrefecer.<\/p>\n<p>Corte o bolo ao meio e recheie-o com 150 gr&nbsp;de morangos cortados aos peda\u00e7os e com parte do molho de chocolate.<\/p>\n<p>Cubrir com a parte superior do bolo e barrar com o resto do molho de chocolate, com a ajuda de uma esp\u00e1tula. Decorar&nbsp;com 0s restantes morangos, laminados.<\/p>\n<p><em>Molho de chocolate:<\/em>&nbsp;Parta 200 gr de chocolate em peda\u00e7os pequenos para dentro de um tacho. Adicione 2,5 dl de natas e leve ao lume brando at\u00e9 derreter, mexendo sempre.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Esta receita pertence a uma das fotoc\u00f3pias que a minha m\u00e3e me arranjou, julgo eu que da revista &#8220;Receitas de Sucesso&#8221;. Ingredientes: 250 gr de a\u00e7\u00facar 7 ovos 190 gr de farinha 1 colher (ch\u00e1) de fermento em p\u00f3 50 gr de chocolate em p\u00f3 raspa de lim\u00e3o margarina para untar farinha para polvilhar 350 gr de morangos molho de chocolate para rechear e cobrir Bata muito bem o a\u00e7\u00facar com os ovos at\u00e9 obter um creme fofo. Peneire a farinha com o fermento, o chocolate em p\u00f3 e a raspa de lim\u00e3o e incorpore aos poucos, no preparado de ovos. Unte e polvilhe&nbsp;uma forma com cerca de 22 cm de di\u00e2metro. Verta o preparado e leve a cozer a 180\u00ba C durante cerca de 40 minutos. Retire e deixe&nbsp;arrefecer. Corte o bolo ao meio e recheie-o com 150 gr&nbsp;de morangos cortados aos peda\u00e7os e com parte do molho de chocolate. Cubrir com a parte superior do bolo e barrar com o resto do molho de chocolate, com a ajuda de uma esp\u00e1tula. Decorar&nbsp;com 0s restantes morangos, laminados. Molho de chocolate:&nbsp;Parta 200 gr de chocolate em peda\u00e7os pequenos para dentro de um tacho. Adicione 2,5 dl de natas e leve ao lume brando at\u00e9 derreter, mexendo sempre.<\/p>\n","protected":false},"author":1,"featured_media":95,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3],"tags":[14,166,33,115,141,130,60,71,81],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-morangos-02.jpg?fit=3648%2C2736&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p2QWwn-1w","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":120,"url":"https:\/\/doceebom.pt\/blog\/bolo-de-chocolate-com-fruta\/","url_meta":{"origin":94,"position":0},"title":"Bolo de Chocolate com Fruta","author":"Isabel","date":"22\/02\/2010","format":false,"excerpt":"Ingredientes: 6 ovos e 200 gr de a\u00e7\u00facar Bolo de Chocolate e Fruta 160 gr de farinha 1 c. ch\u00e1 de fermento em p\u00f3 10 gr de chocolate em p\u00f3 15 gr de cacau em p\u00f3 \u00a0Recheio: 750 gr de fruta fresca \u00a0Creme de manteiga e chocolate: 150 gr de\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-chocolate-fruta-03.jpg?fit=1200%2C798&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":132,"url":"https:\/\/doceebom.pt\/blog\/bolo-de-cenoura-com-cobertura-de-chocolate\/","url_meta":{"origin":94,"position":1},"title":"Bolo de Cenoura com cobertura de chocolate","author":"Isabel","date":"28\/02\/2010","format":false,"excerpt":"Ingredientes (6 a 8 pessoas) Massa: 300 gr de manteiga e 300 gr de a\u00e7\u00facar Raspa de 1 laranja 5 ovos 300 gr de farinha 1 colher (ch\u00e1) de fermento em p\u00f3 300 gr de cenoura ralada 50 gr de corintos Molho de chocolate: 150 gr de chocolate em tablete\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/02\/bolo-cenoura-01.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":138,"url":"https:\/\/doceebom.pt\/blog\/bolo-de-chocolate-e-banana\/","url_meta":{"origin":94,"position":2},"title":"Bolo de chocolate e banana","author":"Isabel","date":"02\/03\/2010","format":false,"excerpt":"Ingredientes: 4 Bananas 280 gr de manteiga 300 gr de a\u00e7\u00facar e 6 ovos 280 gr de farinha 1 c. (ch\u00e1) de fermento em p\u00f3 25 gr de chocolate em p\u00f3 Caramelo l\u00edquido para pincelar Decora\u00e7\u00e3o: Granulado de chocolate Folhas de hortel\u00e3 Unte com manteiga e forre com papel vegetal,\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/03\/bolo-banana-06.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":863,"url":"https:\/\/doceebom.pt\/blog\/bolo-de-chocolate-branco\/","url_meta":{"origin":94,"position":3},"title":"Bolo de chocolate branco","author":"Isabel","date":"23\/10\/2013","format":false,"excerpt":"Ingredientes: 200 gr de manteiga 230 gr de a\u00e7\u00facar raspa de 1 lim\u00e3o 5 ovos 300 gr de farinha 1 colher de ch\u00e1 de fermento 200 gr de chocolate branco em tablete frutos vermelhos Unte com manteiga e polvilhe com farinha uma forma de bolo ingl\u00eas, verta a massa e\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2013\/10\/Bolo-de-chocolate-branco_3.jpg?fit=790%2C1181&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":144,"url":"https:\/\/doceebom.pt\/blog\/semifrio-de-laranja-e-chocolate\/","url_meta":{"origin":94,"position":4},"title":"Semifrio de Laranja e Chocolate","author":"Isabel","date":"06\/03\/2010","format":false,"excerpt":"Aqui fica um semifrio para aqueles dias mais quentes do ano. Mas que sabe bem em qualquer altura :P D\u00e1 um bolinho grande, por isso chega para todos! Ingredientes (10 pessoas) Massa: 6 ovos 200 gr de a\u00e7\u00facar 190 gr de farinha 1 c. ch\u00e1 de fermento em p\u00f3 Creme\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/03\/semifrio-chocolate-laranja-02.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":4,"url":"https:\/\/doceebom.pt\/blog\/bolo-de-chocolate\/","url_meta":{"origin":94,"position":5},"title":"Bolo de Chocolate","author":"Isabel","date":"13\/11\/2009","format":false,"excerpt":"Este bolo \u00e9 o melhor de Chocolate que comi at\u00e9 agora! \u00c9 fofo e n\u00e3o \u00e9 enjoativo. Para o bolo que se v\u00ea na fotografia fiz apenas metade da receita porque ele cresce muito e d\u00e1 um bolo bastante grande, mas que desaparece bem r\u00e1pido! \u00c9 mesmo bom!! E vale\u2026","rel":"","context":"In &quot;bolos&quot;","block_context":{"text":"bolos","link":"https:\/\/doceebom.pt\/blog\/category\/bolos\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/doceebom.pt\/blog\/wp-content\/uploads\/2010\/08\/bolo-chocolate-011.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/posts\/94"}],"collection":[{"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/comments?post=94"}],"version-history":[{"count":2,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/posts\/94\/revisions"}],"predecessor-version":[{"id":1815,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/posts\/94\/revisions\/1815"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/media\/95"}],"wp:attachment":[{"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/media?parent=94"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/categories?post=94"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/doceebom.pt\/blog\/wp-json\/wp\/v2\/tags?post=94"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}